Assalamualaikum and a good day to all of the readers. Today i will continue
on about the effects of using chemical pesticides and chemical fertilizers.
Last week i have told about the effects on nature. So this week i will talk
about the effects on the production itself. I will start first with the effect
of chemical pesticides towards production.
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| Too much production..too much use of chemical pesticides |
As you can see, the usage of chemical pesticide have brought up positive
and negative feedback to the production itself. The first positive effect
is the increased food production itself. At a mere 50 million tons in 1948–49,
food production had an increase of an almost 198 million tons by the end of
1996–97 from an estimated 169 million hectares of a permanently cropped land.
This is due to the decreased rate from animal pests which has been the main
factor in affecting the production growth of the agriculture itself. Many of
the productions are either little or none at all. Next is the vector disease
control. Chemical pesticides is shown being effective in fending off diseases
that came from small bugs and animals which carries these disease through their
body. One great example to show is the malaria issue in india in 2005. Around
5000 deaths each day in india's populationdue to Malaria spreading through the
crops by the mosquitoes itself. After the usage of pesticides in order to fend
off these mosquitoes, the death rate have been decreased over the year.
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| Now, you sure that is healthy? |
Okay, now i will move on to the effect of chemical
fertilizers towards
production. The only positive effect of chemical fertilizers is that it
fertilizes soil and land at a much faster rate than the organic
fertilizers.
However, as much as the chemical pesticides, it affects the production
quality.
By plating veggies with the use of chemical fertilizers, it can produce
some
harmful chemical residues. For example, a popular fertilizer, Urea. It
produces
ammonia emanation, which then contributes to acid groundwater
contamination. Acid groundwater contamination is the main cause of
gastric cancer, goitre, birth malformations, hypertensions, testicular
cancer and stomach cancer. This will greatly leads to the boycott of
using these chemical productions, as people would not want to risk their
hralth to eat such thing.
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| Big, big loses of economic in agriculture |
This is the video that gave some revelations towards the production issue.
Okay that is all i guess. Next time, i will write about
the reasons on why farmers and their employers decided to use chemical
pesticides and chemical pesticides in their crops. Untill then,
farewell!
Reference:
http://www.sustainablebabysteps.com/effects-of-chemical-fertilizers.html
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2984095/



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